I was given some fattening loaf for my dog from the rescue and just want to make sure I feed it to him properly tomorrow. It's frozen at the time being. Do I just break off a chunk and defrost it and serve in his dish?
I'm guessing it's satin balls made into a loaf? I would add in a bit at a time so you don't end up with diarrhea from all the fat and mixed ingredients.
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