Abby's First Turkey Neck - Page 2

**martinc** · 12-08-2012, 10:32 PM

She would have an easier time eating that if it was frozen

nom-nom-nom indeed

P.S.

I`d serve that without the skin

Ril-Mas · 12-08-2012, 10:55 PM

I think those are skinless with maybe just a little bit still left on. I'll take a closer look tomorrow, but I could've sworn someone told me that they're sold skinless.

As for freezing them, why is it better frozen? I thought that would be a potential hazard to their teeth (if the necks were too hard).

12-08-2012, 10:32 PM	#11 (permalink)
martinc Super Moderator Join Date: Nov 2009 Location: Montreal,Quebec,Canada Posts: 3,721	She would have an easier time eating that if it was frozen nom-nom-nom indeed P.S. I`d serve that without the skin __________________ Born 22-02-2002 @ 2:22:22-Yes I'm a rescued dog (28-07-09)...now get that camera out of my face! Last edited by martinc; 12-08-2012 at 10:35 PM.

12-08-2012, 10:55 PM	#12 (permalink)
Ril-Mas Super User Join Date: Jan 2011 Location: Bedford, NH Posts: 1,503	I think those are skinless with maybe just a little bit still left on. I'll take a closer look tomorrow, but I could've sworn someone told me that they're sold skinless. As for freezing them, why is it better frozen? I thought that would be a potential hazard to their teeth (if the necks were too hard). __________________ Mandy, loving mom to... ~~> We're on FACEBOOK if you want to Friend us, click here!

Remove Advertisements Sponsored Links
Boxer Forums Advertisement