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Discussion Starter #1
Puree 2lb liver (any)
4eggs with shell
2 tsp fish oil
1 cup wheat germ powder
1/1/2 cup flour

I vary it by adding parmesan, or garlic

Pour into greased tin and bake until firm, cool and cut up, I cut it small to use a bait, or into mars bar size pieces as a chew.
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